2014 Brook Horse Barbera
Silver Medal – 2017 Oregon Wine Experience Wine Competition
Bronze Medal – 2017 San Francisco International Wine Competition
Ruby red in color with armoas focusing on violets and lavender with hints of dried herbs.
This wine which emerges from a 1000 vine parcel drinks like an old world Barbera.. The flavors develop on the mid palate with raspberry, sour cherry and vanilla. The light tannin and acidity keep this wine soft and elegant.