Silver Medal — 2020 San Francisco Chronicle Wine Competition

This wine exhibits the true qualities of a Triple Seven Pinot Noir. Notes of currant, dark plum, blackberry, and warm vanilla open the bouquet, followed by warm leather and the rich minerality typical of the agate winlow soil it is grown in. On the palate, rich, juicy flavors of blackberry and licorice create a round mouthfeel, full bodied and balanced.